Hi there, I'm Suwanee!
Hi, I’m Suwanee!
I grew up in a leprosy village in Surin, Thailand, where every meal was made with love. The recipes I share are rooted in those memories—welcome to my kitchen!
Welcome to My Thai Food Blog!
This is where I share bold, authentic Thai recipes made in my American kitchen—using both easy and hard-to-find ingredients. With step-by-step photo guides, you’ll be cooking real Thai food in no time. Let’s get cooking!
Popular Thai Recipes
Check out these popular Thai recipes, loved by our readers! From world-famous curries and soups to salads and sauces, these authentic flavors will blow you away—get ready for a flavor explosion!
- Goong Ob Woonsen (Thai Shrimp and Glass Noodles)
- Easy Thai Hot Sauce Recipe (Homemade Sriracha)
- Easy Thai Cashew Chicken Recipe
- Authentic Thai Pineapple Fried Rice with Shrimp
- Thai Kabocha Squash Stir fry
- Thai Basil Chicken Gai Pad Kra Pao
- What is Palm Sugar (Substitutes and Uses in Thai cooking)
- Nam Sod, Thai Pork Lettuce Wraps
- Authentic Thai Yellow Curry Paste
- Thai spicy catfish stir fried with red curry paste
Hi friends!
Welcome to Simply Suwanee, where I share bold Thai recipes, kitchen tips, and stories from my heart and heritage to help you bring real Thai flavors into your home.
I’m Suwanee—a home-cooked turned restaurant chef, award-winning photographer, and Thai food blogger raised in a leprosy village in rural Thailand. Now cooking from my American kitchen, I’m also working to give back through my Feed My Village project—sharing food, stories, and support with the people who inspired me to cook. So glad you’re here!
🌶️ New Here? Start with Flavor!
Get my FREE Thai Flavor Guide—your first step to understanding the bold, balanced, and unforgettable taste of Thai cooking.
Summer Recipes
Fire up summer with bold Thai flavors—think Thai Coconut Ice Cream, Grilled Fish, Steak, refreshing Thai Salads, and juicy Chicken Satay. Easy, vibrant, and perfect for the season.
- Thai Tea Ice Cream (with and without Ice Cream Machine!)
- Homemade Thai Coconut Ice Cream (In Hot Dog Buns!)
- Pandan Ice Cream
- Pla Pao, Thai Salted Grilled Fish
- Authentic Thai Chicken Satay Recipe, สะเต๊ะไก่
- Thai spicy grilled corn salad (Som Tum Khao Pod)
- Thai Grilled Squid
- Best Recipe for Vietnamese Spring Rolls
Latest Thai Recipes
Check out my newest Thai recipes! Whether you’re a pro or just starting out, these dishes bring bold flavors right to your kitchen. Let’s spice things up!
Free E-Book—Just For You!
Enjoy 10 budget-friendly Asian recipes you can easily make at home. Click HERE, enter your email, and it’s yours!
Easy Thai Recipes
Looking for quick, delicious Thai dishes? These easy recipes pack authentic flavor with minimal fuss—perfect for busy weeknights or Thai cooking newbies. From stir-fries to fragrant curries, each uses basic ingredients, so you can enjoy real Thai tastes at home fast!
- Yellow Fried Rice Recipe (with Easy Curry Powder)
- Thai Spicy Mango Dipping Sauce (Nam Pla Wan)
- Blue Milk Tea Recipe with Boba
- Easy Thai Crab Fried Rice Recipe (Khao Pad Buu)
- Easy Thai Hot Sauce Recipe (Homemade Sriracha)
- Thai Basil Fried Rice with Chicken (Kao Pad Kaprao Gai)
- Best Pad Thai Sauce
- Pad Prik Khing Red Curry Green Beans with Shrimp
Thai Cooking Tips
Explore must-have ingredients—like Thai Thai herbs, essential sauces, spices, different types of Thai noodles and rice —and learn quick tricks for authentic dishes. Master stir-fries, aromatic curries, and more to make delicious Thai meals at home with ease!
- Thai Food by Region (A Guide to Regional Dishes and Flavors)
- How to Balance Thai Flavors
- What is Krachai and How it's Used in Thai Cooking
- What is Pandan and How to Use It
- How to Make Coconut Milk (6 Ways!)
- How to Open a Coconut in 4 Easy Ways!
- How to Make Sen Yai Noodles (Thai Wide Rice Noodles)
- Prik Nam Som (Thai Pickled Chili Vinegar Sauce)
- How to Make Thai Chili Oil (Easy Homemade Recipe)
- How to Make Thai Chili Flakes (Prik Bon)
- What is Cha Om (Acacia Leaves)
- How to Cut Papaya
Thai Desserts
Thai desserts blend sweet fruits, coconut milk, and subtle aromatics. Classics like mango sticky rice or pandan custard offer refreshing flavors—perfect for a taste of Thailand!
- Agar Agar Fruit Jelly Recipe
- Red Rubies Dessert (Tub Tim Krob)
- Bananas In Coconut Milk (Kluai Buat Chi)
- Thai Coconut Mango Sticky Rice Dessert
- Thai Fried Bananas Dessert (Kluai Kaek)
- Pandan Coconut Jelly (with Agar Agar)
- Bua Loy (Thai Glutinous Rice Balls)
- Homemade Thai Coconut Ice Cream (In Hot Dog Buns!)
Thai Drinks
Thai drinks burst with vibrant flavors—from creamy Thai iced tea to tangy roselle juice, soothing Thai green tea, and bold O-Leang Thai coffee. There’s a refreshing option for everyone!
as seen in:
Follow Me On Social Media!
Join me on social media for daily updates and can’t-miss events!