2. Add the sugar and coconut milk to a small pot.
3. Add the sticky rice to the creamy coconut mixture.
4. Add the flour, sugar and coconut cream to make the creamy topping sauce
5. Whisk together in the pot over the stovetop until you have a creamy sweet sauce.
6. Put it all together! Add conut rice, mango slices and creamy sauce. Sprinkle with sesame seeds. Done!
That's it! Use it in your favorite drinks!