A perfect summer treat to cool off in the summer months!
2. Combine sugar, condensed milk, matcha powder, and salt in a bowl. Whisk until smooth.
3. Add the Thai green tea mix to a French press to steep.
4. Pour the steep tea into a teasock to strain any lose tea leaves.
5. Add the green tea to the sugar mixture and whisk until sugar dissolve.
6. Add the green tea to a glass of ice.
7. Top off with 1-2 tbsp of evaporated milk.